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| June 2017 |
Take home a quart of one of our daily soups. Summertime Shrimp & Crab pasta salad served with watermelon wedge is back. Gift certificates available for purchase.
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Soups* & Sandwiches of the Week!! Ending Sunday
*Soup selections may change at any time!
Chili served everyday
Our Soup and Sandwich meal is a favorite for lunch! A full sandwich with a bowl of soup* and a choice of fries or potato chips for only $6.75.
(*cup of Chili or cup of Clam Chowder)
Check out our complete listing of soups. Below is what we're having this week! And we also offer quarts of soup to go.
Chili served everyday
Our Soup and Sandwich meal is a favorite for lunch! A full sandwich with a bowl of soup* and a choice of fries or potato chips for only $6.75.
(*cup of Chili or cup of Clam Chowder)
Check out our complete listing of soups. Below is what we're having this week! And we also offer quarts of soup to go.
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Monday: Tuesday: Wednesday: Thursday: Friday: Saturday: Sunday: |
Soups:
Closed Sausage & Bean * Vegetable Cream of Broccoli Beef Barley Clam Chowder TBD TBD |
Sandwich:
Closed
Hot Dog Breaded Chicken Pizza Patty Egg Salad To be determined To be determined |
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Weekend Specials !!! Accepting VISA and MASTERCARD!!!
Saturday and Sunday July 1 & 2 Celebrate Summer!
1. Ham Steak with your choice of homemade hash browns, American fries (or potato pancakes until we sell out), (or substitute Cheesy Garlic Hash-brown Casserole for an extra $1.00) with 2 eggs any style & white, wheat, or marble rye toast
2. Cheesy Garlic Hash-brown Casserole $3.00 side order
4. Apple or Raspberry French Toast
1. Ham Steak with your choice of homemade hash browns, American fries (or potato pancakes until we sell out), (or substitute Cheesy Garlic Hash-brown Casserole for an extra $1.00) with 2 eggs any style & white, wheat, or marble rye toast
2. Cheesy Garlic Hash-brown Casserole $3.00 side order
4. Apple or Raspberry French Toast
Eggs Benedict - Saturday and Sunday July 15 & 16
Eggs Benedict
Yummy toasted English muffin slices topped with grilled Forest ham, two poached eggs, our own fresh made Hollandaise sauce, a sprinkle of parsley served with a side of fresh fruit.
