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| December Menu |
Gift cards make a perfect stocking-stuffer or Christmas gift, buy one or more today.
New "it's a wrap Wednesday" featuring new wraps served with French Fries and cole slaw. Enjoy!
Soups* & Sandwiches of the Week!! Ending Sunday
*Soup selections may change at any time!
Chili served everyday
Our Soup and Sandwich meal is a favorite for lunch! A full sandwich with a bowl of soup* and a choice of fries or potato chips for only $7.75.
(*cup of Chili or cup of Clam Chowder)
Check out our complete listing of soups. Below is what we're having this week! And we also offer quarts of soup to go.
Chili served everyday
Our Soup and Sandwich meal is a favorite for lunch! A full sandwich with a bowl of soup* and a choice of fries or potato chips for only $7.75.
(*cup of Chili or cup of Clam Chowder)
Check out our complete listing of soups. Below is what we're having this week! And we also offer quarts of soup to go.
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Monday: Tuesday: Wednesday: Thursday: Friday: Saturday: Sunday: |
Soups:
Closed French Onion * Pea Cream of Broccoli Turkey Chowder Clam Chowder TBD TBD |
Sandwich:
Closed
Grilled Ham & Cheese Meatloaf Hot turkey on a bun Tuna salad TBD TBD |
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Weekend Specials !!! Accepting VISA and MASTERCARD!!!
Saturday & Sunday Spinach & Swiss omelettes this weekend Dec 15 & 16
1. Country Fried Steak with 2 eggs, choice of American fries or hash-browns (0r substitute cheesy garlic hash-brown casserole for an extra $1), with choice of white, wheat or rye toast.
2. Cheesy garlic hash-brown casserole
3. Chicken or Steak Fajita Omelettes
4. Red Velvet Pancakes or Waffle
5. Fresh Fruit
1. Country Fried Steak with 2 eggs, choice of American fries or hash-browns (0r substitute cheesy garlic hash-brown casserole for an extra $1), with choice of white, wheat or rye toast.
2. Cheesy garlic hash-brown casserole
3. Chicken or Steak Fajita Omelettes
4. Red Velvet Pancakes or Waffle
5. Fresh Fruit
Eggs Benedict - Saturday and Sunday December 8 & 9
Eggs Benedict
Yummy toasted English muffin slices topped with grilled Forest ham, two poached eggs, our own fresh made Hollandaise sauce, a sprinkle of parsley served with a side of fresh fruit.
